Raspberry, Bakery Emulsion 4 oz.
Raspberry baking & flavoring emulsion tastes like fresh ripe berries. Great for cakes, cookies, frostings, fillings, and desserts. Add it instead of using raspberries or in addition to the fruit to add a punch of raspberry flavor. Use in any recipe as you would a raspberry extract - and experience more flavorful results!
1 teaspoon baking extract = 1 teaspoon emulsion
4 oz. packaged in BPA free, recyclable PET plastic bottles.
Water-based • Gluten-free • Kosher • Soluble in water